The ecology of Taiwan is outstanding. There's the sinuous crystal-blue river that snakes below the Shakadang Trail, the epic Qingshui cliffs that tower above beaches laden with blistering sun-hot jade stones, mudskippers basking on the rocks above lapis-colored waves. If you're lucky, you might spot a serpentine-tailed civet scamper up a banyan tree late in the night through a laundry room window, although no one will believe you saw one.
Then to the city, all laid out beneath Taipei 101, a tower of Babylonian proportions--easily three times taller than anything made by man in its shadow. Scattered throughout the city is the electric bustle and endless provender of the night markets, and dolled out betel-nut girls, propped on stools behind storefront glass, selling pouches of the crimson teeth-staining chew, and paper lanterns floating into the distance like listless satellites, and fruit stands hawking hand-size bags of salty-spiced mango, skewered strawberries, longyans, and cups of fresh-squeezed juices and frothy fruit milks. So you know, coconuts, however, are quite expensive, as are anything that has to be imported to this tiny, mountainous island.


Also worthy of note: this trip marks my conical straw hat's return to its native land. I'm glad it had this one last chance before it falls apart. The voyage from Tucson to California was unkind to the hat's delicate constitution. The top is almost off, and I don't think it will keep out the rain like it used to. Which is too bad, because this happens to be the rainy season. -shudder-